Dr. Ashok Kumar Singh, Director of Indian Agricultural Research Institute (IARI) at a paddy area website of Pusa in New Delhi. File
| Photo Credit: SHIV KUMAR PUSHPAKAR
The Indian Agricultural Research Institute’s (IARI) Director and Principal Scientist A.Okay. Singh stated there was no affect anticipated on wheat in the course of the ongoing rabi season, due to a potential early arrival of summer season. Talking to reporters right here on Thursday, a day forward of IARI’s convocation, Dr. Singh stated there was much less probability of terminal warmth circumstances until March 16, and by that point the grain-filling stage of wheat can be over. The IARI would additionally launch new heat-tolerant forms of wheat that it had developed.
Dr. Singh stated the present most temperature within the wheat belt of northwest India was between 26 and 32 diploma celsius and the minimal temperature was between 12 and 16 diploma celsius. “Currently the maximum temperature is above normal by three or four degree celsius and minimum temperature is above normal by two or three degree celsius,” he stated and added: “Though February has been warmer mainly on account of dry weather usually brought about by western disturbance- induced rains, wheat being in the anthesis to flowering stages during the period, has not been adversely impacted.”
Wide selection
He stated the 61st convocation of the IARI can be held on Friday and Vice President Jagdeep Dhankhar would be the chief visitor. Union Minister for Agriculture and Farmers’ Welfare Narendra Singh Tomar will even be current on the perform. During the convocation, the Vice President of India will launch completely different forms of cereals, fruit and veggies. “This year, 16 varieties/hybrids in field crops were developed through integrated approach of conventional and genomics-assisted breeding,” Dr. Singh stated.
This embody 10 forms of wheat, two herbicide-tolerant rice varieties, a drought-tolerant chickpea selection named Pusa JG-16 and a mustard selection, Pusa Mustard-34.
“Four bio-fortified pearl millet lines such as PPMI 1280, PPMI 1281, PPMI 1283 and PPMI 1284 (with high iron and zinc content) were developed. In horticultural crops, two varieties of rose (Pusa Lakshmi and Pusa Bhargava); marigold (Pusa Parv and Pusa Utsav); gladiolus (Pusa Rajat); chrysanthemum (Pusa Lohit); and bougainvillea (Pusa Akansha)— were identified. Two soft-seeded guava varieties— Pusa Aarushi and Pusa Pratiksha— with red and white pulp, respectively, have been developed,” Dr. Singh stated.
“This year, 16 varieties/hybrids in field crops were developed through integrated approach of conventional and genomics-assisted breeding”A. Okay. SinghIndian Agricultural Research Institute’s Director and Principal Scientist
