It’s typically mentioned that necessity is the mom of invention and this holds true in lots of senses. In our day-after-day routine, we use many modern applied sciences together with TV distant, cooking fuel, fridge and lots of extra issues. All of those are results of somebody pondering out of the field to make lives simpler for us. One such invention has been achieved by Sanandan Sudhir who’s the founder and CEO of On2Cook India Pvt Ltd, a food-tech firm that goals to revolutionize the cooking trade. While we all know that cooking takes time and is a cumbersome course of for a lot of, however Sudhir has designed a cooking machine claiming it to be the world’s quickest machine.
Sanandan Sudhir initially hails from Jalandhar in Punjab and at the moment primarily based out of Ahmedabad, Gujarat. After his education, he went to the National Institute of Technology, Jamshedpur to pursue engineering, following which he did put up commencement in Industrial Design and Product Design from the National Institute of Design in 1998. He has over 23 years of trade expertise from India and overseas. His entrepreneurial journey kickstarted with Invent India Innovations, an entity centered on growing patentable & game-changing merchandise with companies throughout completely different components of the world, together with markets similar to India, Hong Kong, USA and Canada. While Sanandan Sudhir’s invention didn’t seem to persuade the sharks on Shark Tank India Season 1, it acquired over Rs 17 crore in funding simply months later on the similar valuation of 100 crore rejected on the tv present. Sudhir at the moment holds 25 patents for his innovations within the US and the UK.
Explaining as to how his On2Cook invention would assist cloud kitchens and eating places, Sudhir shared that the machine has multi-dimensional advantages. “The device automates recipes while cooking meals in just one third the usual time. An instant outcome is that the time to table/delivery time for app-based food aggregators etc gets reduced to less than half. With this fastest cooking device, the restaurants and cloud kitchens can save over 50 per cent on space as well as power bills,” claimed Sudhir, including that permitting to include extra variety of orders, On2Cook is a win-win proposition for eating places, cloud kitchens, aggregators in addition to the shoppers.
He shared that On2Cook allows cooking at areas the place fuel just isn’t possible and works on a mixture cooking methodology, with microwave cooking meals from inside and flame/induction from the surface, all whereas preserving essential vitamins. While the fuel range has gone underneath a design change in the previous couple of years, units like On2Cook present that it’s not the tip of the street for the innovations within the cooking trade.
